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How to Curry Vegetables

This preparation is like no other, its a combination of vegetables, stir fried in a curry sauce, wonderful alone or with rice

Ingredients:

  • 1 bunch broccoli (cut into florets)
  • 1 red pepper(cut into inch strips)
  • 10 medium mushrooms(wash and cut into halves)
  • 1 pack snow peas
  • 1 large onion(peel and slice)
  • 1 potspoon oil
  • CURRY MIXTURE
  • 1 tablespoon curry powder
  • 1 tablespoon ground cumin
  • 1/2 tablespoon ground coriander
  • 4 clove garlic(slice)
  • 1/2 teaspoon ground black pepper
  • salt to taste

Preparation:

  • add curry mixture into a bowl +1 cup water
  • heat oil in a pan (a wok is great)
  • add mixture stir for 3 minutes
  • add vegetables
  • stir rapidly for 5 minutes
  • remove from fire

serve hot

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How to Curry Vegetables
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