beef burger recipe

  • Most if not all the burger that i have eaten from food places are fry ground meat, the burger that is in this recipe promises much more in terms of taste and flavor.

Ingredients:

  • 2 lbs ground beef
  • 3/4 cup tomato ketchup
  • 1 cup bread crumbs
  • 1 egg
  • 2 head scallion(chopped)
  • 1 teaspoon salt
  • 1 tablespoon liquid smoke

Preperation:

  • In a large bowl combine all ingredients and mix well
  • place in a fridge for 2 hours
  • remove from fridge and form into balls just under the size of a tennis ball
  • flatten balls into a pattie
  • make about 16 patties
  • cook using a grill or oven
  • A charcoal grill is really good

SERVE ON A BUN WITH LETTUCE, CUCUMBER AND SLICE TOMATO

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